Recipe makes for one serving
Ingredients:
1/3 cup oats (I used quick oats)
5 egg whites
1 tsp vanilla
1/2 tsp nutmeg
1 small banana
Toppings:
1 Tbsp chopped walnuts
3 Tbsp sugar free syrup
Cooking Directions:
Heat a small to medium sized non-stick pan. Spray the pan with cooking spray. Put in the oats and nutmeg into a magic bullet. If you dont have a magic bullet you can use any standard blender. Blend until it has a flour consistency. Then add egg whites, half the banana and vanilla. Once all ingredients are blended pour the batter into the preheated pan. The edges wil start to bubble and once the underside is golden brown flip the pancake. Slice the rest of the banana on top of the pancakes and add chopped walnuts and sugar free syrup. Now enjoy!

(note: I did not take this picture. Mine looked very similar but I was too hungry and forgot to snap a pic, sorry)
Nutrition Value Per Single Serving:
Kcal: 350g Fat: 11g Carbs: 36g Fibre: 5g Sugar: 5g Protein: 24g
For people who are bulking you can also add a scoop of vanilla whey protein to bump up the nutritional value.
Use cinnamon for an added kick
ReplyDeleteYes I was recommended to do that as well I just didn't have any at the time. Thanks for the tip!
ReplyDeleteWow this recipe looks pretty badass. Eager to give it a try.
ReplyDelete(And there's such a thing as sugar-free syrup? Wild!)